The Cannabis Industry Consumes Over 1% Of Total U.S. Electricity
Most U.S. cannabis is grown in greenhouses with sophisticated climate-control systems and high-powered lights that require a lot of energy.
Most U.S. cannabis is grown in greenhouses with sophisticated climate-control systems and high-powered lights that require a lot of energy.
Climate migration disproportionately affects developing countries in the Global South, but is also increasingly prevalent in the U.S.
Why is all meat accused of being worse for the climate than plants? The feed conversion ratio helps explain why.
Lab-grown meat has the potential to be a more safe, ethical, and sustainable meat alternative. But the industry is facing a lot of hurdles.
Deciphering this could be the difference between a delicious meal and a three hour conversation with a stranger.
Seeing deforestation, habitat loss, climate change, and land theft, experts are calling for sweeping changes to the palm oil industry.
Natural rubber is widely considered more climate-friendly and a better product than synthetic rubber, but it still presents some issues.
Even the tiniest change in climate can eliminate many of the world's current coffee growing regions and put farmers in a bind.
The cocoa oligopoly is driving West African farmers into deep poverty, leading to deforestation and child labor. But there is a path forward.
Winemaking is all about controlling flavor. Could climate change make our favorite wines taste different, or even wipe them out entirely?