Phytoplankton: How Too Much of a Good Thing Causes Problems
Phytoplankton produce a majority of the Earth's oxygen but can also harm ecosystems in large amounts. What makes this plant good and bad?
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Monsoon Impacts Worsen with the Rise of Extreme...
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Without a Global Governing Body, How Do Countries...
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Fracking: What Is It and Why Is It...
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Why Is Palm Oil So Controversial?
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What Are Mangrove Forests and Why Are They...
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Could Urban Greenspaces Be Even More Green, Economical,...
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Can Permitting Barriers Be Overcome to Accelerate Clean...
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What Are Aerosols and How Do They Impact...
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Lead Paint: A Decades-Old Issue Still Persists Today
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How Can Chicken Farms Reduce Their Carbon Footprints?
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How Do We Make Rare Earth Minerals Sustainable?
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After the Montreal Protocol, Where Are We With...
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**NOT CLICKBAIT** 5 of the Hottest Pics Ever
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Tell Us Your Favorite Decade of Music and...
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How Can the Chocolate Industry Be Greener and...
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The Amazon Rainforest: How Is It Threatened and...
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What Hurts More: A Bee Sting, Or the...
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What Are Smart Grids, And How Can They...
plants
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Individual Action Isn’t the Only Spotted Lanternfly Solution
The spotted lanternfly from Asia invaded the Northeast and mid-Atlantic, threatening many plants and crops. How is the public being informed?
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We Would Know if 90% of the Atlantic Ocean’s Plankton Were Gone
Plankton populations are changing, but we cannot feed into climate doom and assume that they're vanishing forever.
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Extended Cut: Cannabis with Dr. Brandy Phipps
An exclusive podcast episode featuring an extended conversation with Dr. Brandy Phipps.
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The Cannabis Industry Consumes Over 1% Of Total U.S. Electricity
Most U.S. cannabis is grown in greenhouses with sophisticated climate-control systems and high-powered lights that require a lot of energy.
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Climate Change Makes It Harder to Grow Coffee Beans, What Does That Mean for Us?
Even the tiniest change in climate can eliminate many of the world's current coffee growing regions and put farmers in a bind.
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Orangutans: The “Gardeners of the Forest” Are Endangered
Forest loss, poaching, and climate change are threatening orangutans, and a long-term solution may require some thinking outside the box.
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How Temperature Rise, Late Frosts, and Wildfires Are Changing the Wine Industry
Winemaking is all about controlling flavor. Could climate change make our favorite wines taste different, or even wipe them out entirely?
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What Are Dugongs and How Is Climate Change Affecting Them?
A relative of the manatee, dugongs are listed as vulnerable by the IUCN. Could climate change and commercial fishing help explain why?
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How Do We Protect Succulents From Illegal Trade and Climate Change?
Despite their ability to thrive in extreme heat with minimal water, many succulent species are threatened or endangered.
